Chile Prunes – Chile Prunes Association

04 Jan

Beef loin with prunes and hazelnuts

January 5, 2021
By Chile Prunes
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Rub the loin into the oil, salt and pepper and roast in the oven for 40 minutes at 150oC. Add the garam masala and water and continue r...

30 Dec

Desserts, Recipes

Prune ice cream with cream

December 30, 2020
By Chile Prunes
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1. Place a loaf pan in the freezer to cool. 2. Chop the prunes without pit into small pieces and put them to soften in a bowl with a g...

30 Dec

Recipes

Negroni Prunes

December 30, 2020
By Chile Prunes
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Instructions For the prune Infusion, combine Gin, Aperol, Figcello, and Prunes in a jar clean and let stand for 1 week. Strain the liqu...

29 Dec

Dishes, Recipes

Roast duck with prunes

December 29, 2020
By Chile Prunes
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Season the duck thighs and, in a saucepan with a little oil, seal and reserve. In the same casserole, fry the onion and garlic ...

21 Dec

News

Goodvalley will have 50 drying tunnels for the 2021 prunes harvest

December 21, 2020
By Chile Prunes
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Chilean partner firmprunes is committed to consolidating existing markets and landing in Japan, says its commercial manager, Bruno Cero...

27 Nov

News

Chile’s lack of water issue requires national agreement

November 27, 2020
By Chile Prunes
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Interview with Matías Campos Santa María, president of Silvestres S.A.,who on the other hand points out that this 2020 almost all plums...

09 Nov

News

Report on Chilean TV summarizes the multiple benefits and uses for prunes

November 27, 2020
By Chile Prunes
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In a short 13-minute report in Meganoticias (Chilean TV), with opinions from industry experts, entrepreneurs, nutritionists and chefs, ...

30 Oct

News

At the end of October: How the 2020 season is going for Chile’s dehydrated prunes industry

October 30, 2020
By Chile Prunes
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Following a meeting of Chileprunes' technical team on Wednesday, October 28, the various looks of the orchards show that the big pictur...

26 Oct

Dishes, Recipes

Pork loin in prunes sauce

October 29, 2020
By Chile Prunes
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Step-by-step elaboration Preheat oven to 180C degrees (350F). Season pork with salt and pepper. Heat the oil in a large frying pan and ...

26 Oct

Desserts, Recipes

Dry prunes flan

October 26, 2020
By Chile Prunes
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First the candy is prepared. Make the sugar in a nonstick frying pan over low heat, stir until melted and a caramel is formed. Empty th...